Lesson plans

Nutrients and how they are obtained on a vegetarian/vegan diet

Objective: learn about why we need different nutrients and how they can be obtained on a vegetarian or vegan diet.

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Disease prevention through a vegetarian or vegan diet

Objective: learn how a well-balanced vegetarian or vegan diet can help to prevent certain chronic diseases

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The veggie version of the eatwell plate

Objective: learn how vegetarians and vegans ensure they have a balanced diet


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Lesson plans

Download our easy to use lesson plans.

Classroom tasks

Use our great classroom activities.



Interesting, informational films to show in class.

Health & nutrition

Lots of info on vegetarian/vegan health and nutrition.

Why vegetarian?

Info on the many reasons why people go vegetarian/vegan.

School speakers

Book one for your school or train to become a school speaker.


GCSE aims & objectives

How they relate to the resources on Teach Vegetarian.


Cooking inspiration to use in your classroom.


More info on this versatile food.


Free advice

Contact details for more free info and advice.


A-Z of animal substances.



Food Technology teachers

Attention Food Technology teachers!

Download our new Food Tech Materials order form for all the veggie/vegan info you’ll ever need.

Food Tech Materials order form


Order your free GCSE pack now!

  • Posters
  • Factsheets
  • Guides
  • Leaflets

Email your name and address to info@vegetarian.org.uk and we'll pop your pack in the post.

Free nutritional advice

For more information, advice and guidance, email the Vegetarian & Vegan Foundation, or write to us at Top Suite, 8 York Court, Wilder Street, Bristol, BS2 8QH, or call 0117 970 5190 (Mon-Fri, 9am-6pm).

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